Restaurant Bouchon runs main operations out of 6540 Washington St, Yountville, CA. It boasts an annual revenue of $10 million and employs 267 people. In recent years, Bouchon has become quite noticeable for its specialized appeal as a company. Thomas Keller currently presides as President of the company.
Want to share more of your experience?GO TO FULL REVIEW
Most Bouchon employees are alumni from Western Carolina University, Desert oasis, and Le Cordon Bleu.
Employee education trends at Bouchon provide insight into the intellectual environment. Among employees at Bouchon, the most common educational background is high school graduate (10.71% of workers).
Other companies like Bouchon are popular choices for Bouchon applicants.